Spinach Salad

Ingredients:

Baby spinach – (about 4 salads worth)

For Dressing:
2 Tsp garlic salt
3 Tablespoons overflowing tablespoon balsamic vinegar
1 Tablespoon Lemon Juice
Pinch of Sweetener
pinch of sea salt
Pinch of black pepper

Put your spinach into a big bowl.
Mix all of the dressing ingredients together in a small jar or tupperware container and shake it up well.
Pour the dressing over the spinach right before you’re ready to serve and enjoy!

Notes:
It helps to have really good balsamic vinegar, here since that is your big flavor. Find something you love.

Optional add-ins:
Fat Free Feta cheese, halved cherry tomatoes, Sliced red onion,
For fats: chopped pecans or walnuts, and Crumbled low fat blue cheese
For: Carbs, chopped strawberries or Apples
For Protein, chicken, steak or shrimp